Bebe’s Bakes: The Royal Start
Premium Sugar Cookie Dough Sheet – Ready to Cut & Bake
Meet your new go-to for baking beautiful cookies with ease.
Bebe's Bakes: The Royal Start is a premium, small-batch sugar cookie dough sheet, rolled to the perfect thickness and frozen for freshness. Made with clean, high-quality ingredients — and zero preservatives — this is convenience without compromise.
 
This is Bebe’s signature vanilla butter sugar cookie recipe: soft in the center, crisp on the edges, and full of rich, buttery vanilla flavor. So, whether you're a seasoned decorator, a busy parent prepping for a party, or simply someone who loves creating sweet moments in the kitchen, The Royal Start gives you confidence and consistency in every batch.
 
Because your cookies deserve a royal start.
Yields:
Each dough sheet makes approximately 12–16 cookies, depending on cutter size and thickness.
 
Directions for Use:
Thaw dough sheet at room temperature until pliable but still chilled.
Cut into shapes using your favorite cookie cutters.
Transfer to a parchment-lined baking sheet.
Bake at 375°F for 10–12 minutes, or until edges are lightly golden.
Cool completely before decorating with The Royal Finish or your icing of choice.
Pro Tip: For extra clean edges, place cut cookies in the freezer for 5–10 minutes before baking.
 
Ingredients:
Enriched wheat flour, sugar, butter, eggs, vanilla extract, baking powder, salt.
No artificial flavors or preservatives.
 
Allergen Info:
Contains wheat, milk, and eggs.
 
Bebe's Bakes: The Royal Start is produced in a shared kitchen space that also processes tree nuts, soy, milk, wheat, and egg products.